Here are the general steps for correctly consuming instant noodles:

1. Boil Water: You'll need to start by boiling some water. The amount of water varies depending on the specific brand and type of instant noodles, but it's usually around 2 cups (around 500 ml).

2. Open the Packaging: While waiting for the water to boil, open the instant noodle packaging. Be careful not to tear the seasoning packets that are inside.

3. Add the Noodles to the Boiling Water: Once the water is boiling, add the noodles. Allow them to cook for the amount of time specified on the packaging, usually around 3-5 minutes.

4. Add the Seasoning: While the noodles are cooking, you can add the seasoning. This usually includes a packet of soup base and perhaps a separate packet of oil or sauce. Some people prefer to add the seasoning to the boiling water with the noodles, while others prefer to add it to the bowl and then pour the cooked noodles and hot water on top.

5. Stir and Let Sit: After the noodles are cooked and the seasoning is added, give everything a good stir. You may want to let the noodles sit for a minute or two to let the flavors meld together.

6. Enjoy: Your instant noodles are now ready to eat. Be sure to eat them while they're still hot for the best flavor.

Please note that this is a general guide and the specific instructions may vary depending on the brand and type of instant noodles. Always refer to the instructions on the packaging for the best results.

Sure, here's a more conversational version of the instructions:

1. Start the Kettle: Kick things off by bringing some water to a boil. The exact amount can vary, but generally, you're looking at about 2 cups or so (roughly 500 ml).

2. Unpack Your Noodles: While you're waiting for your water to do its thing, go ahead and carefully open up your instant noodle packet. Be gentle, though - you don't want to accidentally rip open the seasoning sachets that are tucked inside.

3. Noodle Time: Once your water is bubbling away, it's time to introduce your noodles. Pop them into the boiling water and let them cook for however long the packet suggests - usually, this is somewhere between 3-5 minutes.

4. Season to Taste: As your noodles are getting to know the boiling water, you can start to add your flavorings. This typically involves a soup base packet and possibly an oil or sauce packet too. Some folks like to add these directly to the boiling water, while others prefer to mix them into their bowl and then add the noodles and water on top.

5. Stir and Wait: After your noodles are cooked and your seasonings are added, give everything a good mix. Let your noodles sit for a minute or two to allow all those tasty flavors to really come together.

6. Tuck In: And there you have it - a piping hot bowl of instant noodles, ready to be enjoyed. Remember, they're best eaten while still hot, so don't wait around!

Just a heads up: this is a general guide and the specifics can vary depending on the brand and type of instant noodles you're dealing with. For the best results, always check the instructions on the packet.